Steps to Make Delicious Mike's Chinese Hot And Sour Soup

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, mike's chinese hot and sour soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mike's Chinese Hot And Sour Soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Mike's Chinese Hot And Sour Soup is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have mike's chinese hot and sour soup using 27 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mike's Chinese Hot And Sour Soup:

1. Take ● For The Hot & Sour Soup
2. Prepare Chicken Or Beef Stock
3. Get Precooked Shreaded Chicken, Beef Or Pork [packed]
4. Take Bamboo Shoots [drained - thin sliced]
5. Get Water Chestnuts [drained - minced]
6. Take Shiitake Mushrooms [small chop - or, white & brown]
7. Get Firm Tofu [1/2" chop]
8. Prepare Fine Minced Fresh Ginger
9. Take [or 2 - your call] LG Eggs [beaten]
10. Get Rice Wine Vinegar
11. Take Sriracha Chile Sauce
12. Prepare Soy Sauce
13. Take Brown Sugar
14. Get Sesame Seed Oil
15. Make ready Chinese 5 Spice
16. Prepare Red Pepper Flakes
17. Make ready ● For The Thickener
18. Take Corn Starch + 2 tbs Water [more if you want her more viscous]
19. Take ● For The Sides & Garnishments
20. Make ready Fresh Chives [minced]
21. Make ready Fresh Cilantro Leaves
22. Make ready Thai Chilies [fine minced - optional]
23. Get Crispy Chow Mein Noodles
24. Get Soy Sauce
25. Prepare Chile Sauce
26. Take ● For The Options
27. Prepare Dried Roasted Nori [aka dried seaweed - rough chopped]

Instructions to make Mike's Chinese Hot And Sour Soup:

1. Chop your veggies. Heat everything in the Hot & Sour Soup section for 20 minutes. Stir regularly. At 20 minutes in, add your whisked egg[s] and stir constantly until eggs are fully cooked. Then, while soup is at a steady simmer, add your corn starch and water mixture slowly. She'll thicken up quickly as she bubbles away. Add more corn starch and water if you'd like her a bit thicker. ● P.S., this is the actual color of soup below. The kiddos somehow ended up taking darker faced photos upon down lighting with the other pictures.
2. Brown, white, oyster or Shiitake mushrooms really do make this dish! Your choice! Just dice!
3. For The Sides & Garnishments. Thai Chilies, fresh Cilantro leaves and chopped Chives.
4. Dried Roasted Nori. To taste. Definitely consider this addition!
5. Fresh crunchy Chow Mein Noodles are always a must atop this flavorful dish!
6. Top view.
7. Serve Hot & Sour Soup with the fresh garnishments listed. Especially the fresh Cilantro. It really does make the dish! Serve soup piping hot with fresh, crunchy Chow Mein Noodles and Soy Sauce. Enjoy!

So that is going to wrap it up for this exceptional food mike's chinese hot and sour soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!