Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chinese hot & spicy soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chinese hot & spicy soup is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Chinese hot & spicy soup is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook chinese hot & spicy soup using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chinese hot & spicy soup:
- Prepare black fungus
- Prepare bean curd
- Prepare chilli
- Make ready mushroom
- Make ready preserved veggie
- Get spring onion
- Get Chinese cabbage
- Make ready Chinese rice wine vinegar
- Get chicken stock powder
- Get sugar
- Make ready water/soup
- Take corn starch
Steps to make Chinese hot & spicy soup:
- sliced all ingredients set aside
- boil water add in all ingredients cook throughly
So that is going to wrap it up for this special food chinese hot & spicy soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
