Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, split pea soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Split pea soup is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Split pea soup is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have split pea soup using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Split pea soup:
Take 500 g split peas, green
Take 4 cups chicken broth
Prepare 2 1/2 cups water
Take 2 tablespoons butter
Make ready 2 stalks celery, diced
Make ready 2 medium carrots, diced
Take 3 cloves garlic, minced
Take 1 medium onion, diced
Take 500 g ham, diced
Take 1 Bay leaf
Prepare Salt & Pepper, to taste (I use 1 tsp of salt, and 2 tsp pepper)
Take 1 pinch thyme
Instructions to make Split pea soup:
Put split peas in a large pot, along with chicken broth, and water. Bring to a boil, and then remove from heat, cover, and set aside for 1 hour.
In a large sauce pan, melt butter. Stir in onion, celery, and sliced garlic. Cook slowly until the onions are translucent but not brown, 5 to 8 minutes.
After peas have sat for an hour, put pot back on burner, and bring back to a boil. Once boiling, lower temperature to a simmer.
Mix in ham, bay leaf, thyme, salt, pepper, and vegetable mixtute. Stir to combine, and simmer slowly until the peas are tender and the soup is thick, about 1 hour and 15 minutes. Stir occasionally.
If the soup is too thick for your liking, feel free to add more water, slowly.
So that is going to wrap this up for this exceptional food split pea soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!