Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, velveeta nacho cheese bake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Velveeta Nacho Cheese Bake is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Velveeta Nacho Cheese Bake is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have velveeta nacho cheese bake using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Velveeta Nacho Cheese Bake:
- Take 1 box Velveeta shells & cheese
- Get 1 lb ground beef
- Make ready 1 envelope taco seasoning mix
- Take 3/4 cup sour cream
- Prepare 3/4 cup shredded cheddar, divided
- Take 3/4 cup thick & chunky salsa or picante sauce
- Get 1/2 cup coarsely crushed fritos or tortilla chips
Instructions to make Velveeta Nacho Cheese Bake:
- Preheat oven to 400°F.
- Prepare mac & cheese as directed on package.
- While mac & cheese is cooking, cook beef and taco seasoning as directed on package. Keep warm.
- Mix sour cream with mac & cheese.
- Spoon half of mac & cheese mixture in a 8-inch square baking dish. Then add ground beef, half of the shredded cheese and remaining mac & cheese.
- Cover and bake for 15 minutes.
- Top with salsa, remaining shredded cheddar and chips. Bake 5 minutes uncovered.
- Serve with your favorite nacho or taco toppings.
So that’s going to wrap this up with this exceptional food velveeta nacho cheese bake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
