How to Make Thomas Keller BYG's Na-cho Nachos

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, byg's na-cho nachos. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

BYG's Na-cho Nachos is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. BYG's Na-cho Nachos is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have byg's na-cho nachos using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make BYG's Na-cho Nachos:

1. Get 1 Jalapeño
2. Take 1/2 Lime
3. Prepare 1/2 Lemon
4. Make ready 1/2-1 Cup Cilantro
5. Make ready 1 Tbsp Kosher Salt
6. Make ready 1/2 Sweet Yellow (or red)Onion (small)
7. Take 2 Roma Tomatoes
8. Make ready 1-2 Cups freshly chopped Cilantro
9. Take 1.25 lb Ground Beef
10. Take Shredded Lettuce
11. Prepare Shredded Cheese
12. Get Sour Cream
13. Prepare Refried Beans
14. Take 1 1/2 pack Taco seasoning
15. Make ready Nacho Cheese Doritos
16. Make ready Guacamole

Instructions to make BYG's Na-cho Nachos:

1. First, prepare the pico de gallo and refrigerate. I used Jose Lara's recipe but modified it a bit.
2. Brown & season Ground Beef, drain, and follow instructions on Taco seasoning pack.
3. Serve toppings over Nacho cheese Doritos

So that’s going to wrap this up for this exceptional food byg's na-cho nachos recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!