Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, rice ball (onigiri). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Rice Ball (Onigiri) is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Rice Ball (Onigiri) is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook rice ball (onigiri) using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Rice Ball (Onigiri):
- Prepare 150 g Cooked rice
- Prepare 1 pcs Seaweed
- Make ready 1/3 pcs Grilled Salmon
- Take 1/2 teaspoon salt
Steps to make Rice Ball (Onigiri):
- Put plastic wrap on a cup.
- Put in 1/4 teaspoon of salt
- Put in half of the cooked rice
- Add grilled salmon, or anything you like. Can of tuna with mayonnaise, dried plum is also popular in Japan.
- Add remaining rice on grilled salmon.
- Cover with plastic wrap and form rice ball
- Cover rice ball with seaweed. That's it!
So that is going to wrap it up with this exceptional food rice ball (onigiri) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
