07/05/2021 16:06

Step-by-Step Guide to Make Delicious Full of Fiber Burdock Root & Hijiki Fried Brown Rice

by May Powers

Full of Fiber Burdock Root & Hijiki Fried Brown Rice
Full of Fiber Burdock Root & Hijiki Fried Brown Rice

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, full of fiber burdock root & hijiki fried brown rice. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Full of Fiber Burdock Root & Hijiki Fried Brown Rice is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Full of Fiber Burdock Root & Hijiki Fried Brown Rice is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook full of fiber burdock root & hijiki fried brown rice using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Full of Fiber Burdock Root & Hijiki Fried Brown Rice:
  1. Prepare 1 rice bowl worth Brown rice (or white rice)
  2. Get 1/4 Burdock root
  3. Make ready 1/2 tbsp Dried hijiki seaweed
  4. Prepare 1/2 bunch Shimeji mushrooms
  5. Prepare 30 grams Bacon (block)
  6. Get 1 clove Garlic
  7. Take 1 tsp ◎Sake
  8. Take 1 tsp ◎Soy sauce
  9. Take 1/2 tsp ◎Mirin
  10. Make ready 1/2 tbsp Butter
  11. Get 1/2 tsp ☆Soy sauce
Steps to make Full of Fiber Burdock Root & Hijiki Fried Brown Rice:
  1. Peel the burdock root and shave into thin slivers. Rinse in cold water and then drain. Rehydrate the hijiki in water to soften.
  2. Shred the shimeji mushrooms and cut the bacon into 1 cm strips. Mince the garlic.
  3. Add the bacon to a frying pan and cook on low heat to draw out the oil. Cook the garlic in the rendered oil to bring out its aroma. Increase to medium heat and cook the burdock root, hijiki, and shimeji mushrooms.
  4. Add the ◎ ingredients in order to flavor. Then add the warm rice and mix together. Add the butter and the ☆ soy sauce from the sides of the pan, and mix everything together.
  5. Transfer to a serving place, and if you like top with julienned shiso leaves, and enjoy.
  6. You could also also prepare this delicious dish with white rice.

So that is going to wrap it up for this special food full of fiber burdock root & hijiki fried brown rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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