27/05/2021 16:28

Steps to Prepare Delicious Eggplant and tomato stew with Shiitake powder

by Duane Graham

Eggplant and tomato stew with Shiitake powder
Eggplant and tomato stew with Shiitake powder

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, eggplant and tomato stew with shiitake powder. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Eggplant and tomato stew with Shiitake powder is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Eggplant and tomato stew with Shiitake powder is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook eggplant and tomato stew with shiitake powder using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Eggplant and tomato stew with Shiitake powder:
  1. Take 4 slices bacon
  2. Make ready 3 eggplants
  3. Make ready 1 can (400 g) diced tomatoes
  4. Make ready 2 cloves garlic
  5. Make ready 4 Tbsp olive oil
  6. Prepare 10 g butter
  7. Get 1 pinch salt and pepper
  8. Get 1 tsp sugar
  9. Take ● 1 tsp miso
  10. Prepare ● A pinch of dried oregano
  11. Make ready ● A pinch of dried basil
  12. Make ready ● 1 bouillon cube
  13. Prepare ● 1 Tbsp Shiitake mushroom powder
Steps to make Eggplant and tomato stew with Shiitake powder:
  1. Cut the bacon into 1cm-wide pieces. Cut the eggplants into bite-size pieces, then sprinkle it with salt (not included in the ingredient list), and set aside. Finely mince the garlic.
  2. Heat the olive oil in a frying pan, and sauté the garlic on low heat until fragrant.
  3. Add and sauté the bacon and eggplant, then add the canned tomato and the seasonings in the ● bullet points, and simmer for 15–20 minutes.
  4. Adjust the flavor with the butter, salt, pepper, and sugar, and it is ready.
  5. You can eat it as a side dish just as it is. It is also convenient when prepared in advance, and it can be used as a sauce for pasta or meat as well.♪

So that’s going to wrap it up for this special food eggplant and tomato stew with shiitake powder recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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