How to Prepare Favorite Delicious Spicy Dry Curry with Shiitake powder
by Steven Bennett
Delicious Spicy Dry Curry with Shiitake powder
Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, delicious spicy dry curry with shiitake powder. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Delicious Spicy Dry Curry with Shiitake powder is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Delicious Spicy Dry Curry with Shiitake powder is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook delicious spicy dry curry with shiitake powder using 23 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Delicious Spicy Dry Curry with Shiitake powder:
Get 300 g ground meat (beef and pork)
Take 1 Tbsp Shiitake powder
Make ready 1 onion (200g, finely chopped)
Prepare 1/2 carrot (100g, finely chopped)
Take 2 bell peppers (80g, finely chopped)
Take 2 gingers (16g, finely chopped)
Get 4 cloves garlic (20g, finely chopped)
Take 2 Tbsp salad oil
Take 1 tsp cumin seeds
Prepare ●1 tsp salt
Make ready ●2 Tbsp curry powder
Prepare ●2 Tbsp tomato ketchup
Get ●1 piece bay leaf
Get 1 Tbsp Worcestershire sauce
Take 450 ml water
Take 1 tsp Garam Masala
Make ready to taste Salt and pepper,
Make ready Cayenne pepper, optional
Take 4 cups turmeric rice
Make ready to taste Parsley,
Take (Garnish) Boiled eggs, optional
Prepare (Garnish) Sliced almonds, optional
Get (Garnish) Pickles, optional
Instructions to make Delicious Spicy Dry Curry with Shiitake powder:
Finely chop the onion, carrot, bell pepper, ginger, garlic, and parsley.
Heat up the salad oil (1 Tbsp) in a frying pan. Add the ground meat and Shiitake powder, and fry until the meat is broken up. Remove it from the pan and set aside.
Heat up the residual salad oil in the same frying pan, and sauté the garlic, ginger, and cumin seeds over low heat.
Once they are fragrant, add the onion, carrot, bell pepper, and Shiitake. Raise the heat to medium and sauté.
Add the ingredients marked with ● and continue sautéing.
Add the water, Worcestershire sauce, and the ground meat you have browned previously to the pan. Bring the liquid to a boil and turn the heat down to low. Simmer gently for around 30 minutes.
Add the Garam Masala. Check for your preferred level of spiciness and add cayenne pepper as desired. Season with salt and pepper to taste.
Scoop the turmeric rice into a bowl and sprinkle the chopped parsley on the rice. Ladle the curry in (7) over it and garnish the dish with your favorite toppings to serve.
So that’s going to wrap it up with this exceptional food delicious spicy dry curry with shiitake powder recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!