13/07/2021 01:55

Recipe of Favorite Homemade Ham

by Jordan Jensen

Homemade Ham
Homemade Ham

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, homemade ham. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Homemade Ham is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Homemade Ham is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook homemade ham using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Ham:
  1. Get 2 Chicken breast meat
  2. Prepare 1 tsp Seasoning and salt mix (I used Krazy Salt, but plain salt is OK too)
  3. Prepare 1 tsp Sugar
  4. Take 1 Black pepper
Steps to make Homemade Ham:
  1. Butterfly the chicken breasts by cutting them in half lengthwise and opening up the two halves like a book, leaving the back part attached. Do this with the 2 breasts.
  2. Rub the Krazy salt, sugar and black pepper into the chicken meat. Put into a Ziploc bag, push any air out of the bags and close. Leave to marinate in the refrigerator for 2 to 4 days. Add some dried rosemary or other herbs or garlic to taste.
  3. Spread out about 3 sheets of plastic wrap, and line up the 2 chicken breasts end to end. Using the wrap roll the chicken up to form one big roll, like a roll cake or rolled candy. Secure each end of the roll closed with elastic bands or twist the ends of the plastic wrap well. Tie up the roll with some kitchen twine or elastic bands, and wrap the roll twice with aluminum foil.
  4. Cook the roll for 15 minutes in boiling water. Let it cool down in the cooking water for half a day, and it's done! (I cook it in the evening, let it rest overnight and take it out in the morning.) When it's really hot and humid in the height of summer, leave for just 2 to 3 hours rather than overnight.
  5. It's delicious when served in a simple arrangement with sliced tomatoes. Add some canned sardines and melting cheese and bake in the oven for an appetizer that goes great with wine.
  6. I added some rosemary and thyme. It was the most delicious version I've made yet!

So that’s going to wrap it up for this exceptional food homemade ham recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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