Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mexican style quiche !. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mexican Style Quiche ! is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Mexican Style Quiche ! is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have mexican style quiche ! using 21 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Mexican Style Quiche !:
Get Pie Crust :
Prepare 2 cups all-purpose flour
Make ready 125 gms cold butter
Prepare 2 tbsp chilled water
Make ready 2 egg yolks
Take Custard Filling :
Make ready As required Enchilada Sauce (see recipe)
Get As required cheddar cheese
Get As required mozzarella cheese
Prepare 2 green chillies chopped
Prepare Quarter piece of onion chopped
Make ready 3 eggs
Make ready 1 cup milk
Make ready Half cup fresh cream
Make ready 2 tbsp all-purpose flour
Prepare To taste salt
Prepare 1 tbsp Red chilli flakes (optional)
Take 1 tbsp Jalapenos
Get 250 gms boil chicken mince
Prepare 1 small tomato chopped
Make ready 1 tbsp olive oil
Steps to make Mexican Style Quiche !:
In a chopper add all-purpose flour, egg yolks & cold butter n turn it on n mix the ingredients.
Now gradually pour chilled water & turn it on again till the dough forms.. if the dough is sticky than add 1 tbsp more flour n mix… but if it is dry than add half tbsp of chilled water n make a soft n smooth dough.
Now wrap it in a cling wrap properly n refrigerate for at least half n hour.
Now sprinkle some flour on the counter n roll the dough evenly n make a thin flat roti of it.
Now carefully place this flat roti on a round n greased pie dish.. cut the extra edges n give a flower like shape from the edges.
Now prick it with the help of fork from the center n freeze it for at least 15 mins.
Now place a parchment paper on it n pour rice or lentils(weight to keep it flat from the middle while baking). Now bake it for 15 mins on 180°c. Take it out.. remove rice n parchment paper n bake it for more 5 mins.
Now put some cheese on it n bake for 5 more mins so when we pour enchilada sauce on pie crust it won't become soggy.
Now mix Cream n flour in milk with the help of whisker.
Now add eggs n salt n mix well.
In a pan add olive oil with onion, green chillies & jalapenos n fry until soft. N add it to the custard mixture.
Now add red chilli flakes n mix well. Now layer enchilada sauce on cheese layer in pie crust.. than spread boiled chicken on it.
Now chopped tomatoes, now Again layer it with Cheese.. now pour custard mixture on it.
Sprinkle some more tomatoes, jalapenos & enchilada sauce.. than sprinkle some more cheese n bake it for about 35 more minutes on 180°c in pre heated oven. (you can store remaining custard for 3 days in air tight container. N remaining pie dough can be use in many different ways too)
Let it cool on room temperature than dish it out, cut n Serve with Mexican Salsa. Enjoy !
So that’s going to wrap this up with this special food mexican style quiche ! recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!