Steps to Make Homemade California Rolls with Cured Ham

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, california rolls with cured ham. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

California Rolls with Cured Ham is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. California Rolls with Cured Ham is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have california rolls with cured ham using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make California Rolls with Cured Ham:

1. Make ready 150 grams Sushi Rice
2. Get 1 entire sheet Nori (dried seaweed sheet)
3. Get 1/4 Avocado
4. Take 1/6 Cucumber
5. Take 3 short sticks Imitation crab sticks
6. Take 1 block Salmon (for sashimi)
7. Make ready 2 pieces Chicken nuggets
8. Prepare 1 dash Daikon radish sprouts
9. Prepare 1 dash Mayonnaise
10. Get 50 grams Cured ham

Instructions to make California Rolls with Cured Ham:

1. Cut and prepare the ingredients.
2. Spread 150 g of sushi rice evenly onto the sheet of dried seaweed.
3. Place the cured ham over Step 2.
4. Place a plastic wrap on top of Step 3 and flip it over. Have the seaweed side facing up.
5. Spread mayonnaise on the lower half of the nori. Place daikon radish sprouts, cucumbers, salmon, chicken nuggets, imitation crab, and avocado on top of the mayonnaise.
6. Roll with a sushi mat. Start at the edge closet to you. (Be careful not to wrap the plastic wrap inside together.)
7. After you've rolled it once, use the sushi mat again to tightly shape the roll.
8. Cut into 6 pieces. Leave the plastic wrap on the roll while cutting and remove the wrap just before serving.

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