Step-by-Step Guide to Prepare Delicious Meat or Vegitarian Fried Rice

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, meat or vegitarian fried rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Meat or Vegitarian Fried Rice is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Meat or Vegitarian Fried Rice is something which I have loved my entire life. They are fine and they look fantastic.

Great recipe for Meat or Vegitarian Fried Rice. I forgot to add ginger to this recipee. It also includes instructions for a vegeterian meal. A takeout favorite, fried rice is packed with bold flavor and pairs well with almost any Asian-inspired dish.

To get started with this recipe, we must prepare a few components. You can have meat or vegitarian fried rice using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Meat or Vegitarian Fried Rice:

1. Take 2 1/2 tbsp Oyster Sauce
2. Take 1 head Broccoli bunch fresh
3. Take 4 oz Fresh or frozen pea's
4. Get 4 slice Carrot's
5. Make ready 3 clove Garlic -minced
6. Get 2 tsp Peanut oil or canola oil
7. Get 1/2 head White onion-diced up small
8. Take 2 dash Sea salt
9. Make ready 3 dash Black pepper
10. Make ready 3 dash Soy sauce
11. Get 1 1/2 lb Beef skirt or chicken best or peeled shrimp ( devained) or for vegetarian dish tofu-(diced up into bite size squares)
12. Get 2 1/2 cup Steamed rice (prepared day before)(or day of choking this dish, just cool off by putting ice in steamed rice after steamed to make child. Don't rinse! Just pour liquid off rice when completely cooled.)
13. Take 2 tbsp Hoisin sauce
14. Take 1 can Water chestnuts-already sliced into medalion shape.
15. Make ready 1 can Bamboo shoots(pre-sliced)
16. Make ready 1/2 bunch Bok choy-sliced up like slaw.

When the oil begins to smoke, add the egg and swirl the skillet to make a flat egg. The standard recipe for Yangzhou fried rice includes rice, eggs, meat, fish, mushrooms, bamboo shoots, and peas. You can find a traditional (not vegan) recipe here. Our plant-based version strays from traditional in terms of ingredients, but is similarly colorful and cooks the rice twice for a "fried" effect.

Instructions to make Meat or Vegitarian Fried Rice:

1. Have pre-cooked steamed rice, ready to place in pan.
2. Pre-heat wok our large skillet to medium to high heat. Add oil while pre-heating pan.
3. when oil is hot add minced garlic, onion's, carrots, pea's, bamboo shoots, water chestnuts to pan. cok until garlic and onion's are translucent our golden brown, approximatly 3 to 4 minutes at the most. Usually only takes about 3 minutes.
4. Add rice , (make sure you have drained all liquids off.) Stir rice the while time you have out on the flames, until rice starts to turn slightly brown.
5. Start adding the seasonings at this time: soy sauce hoisin sauce oyster sauce salt pepper.
6. Add desired meat you are using for this meal. If veftarian then delete tje meat and add tofu as instructed on the ingredients for meat.
7. After cooking the meat/tofu for 10 to 12 mon (chicken and shrimp may take a little longer) add broccoli a at this time, cook until slightly tender but still has some crispness to it. Approximatly 5to10 minutes.
8. At this time if you want to add bok choy, add now stir all ingredient's together to make sure all flavor's are combined. Then serve hot

You can find a traditional (not vegan) recipe here. Our plant-based version strays from traditional in terms of ingredients, but is similarly colorful and cooks the rice twice for a "fried" effect. Stir in the tamarind paste and set aside. Fried rice can be served either as a main dish or side dish. Simple fried rice, without any meat or seafood, makes a nice substitute for plain cooked rice at an evening meal.

So that’s going to wrap this up with this exceptional food meat or vegitarian fried rice recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!