Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mini meatloaves. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Mini Meatloaves is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Mini Meatloaves is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have mini meatloaves using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Mini Meatloaves:
- Take 1/2 lb lean ground pork
- Make ready 1/2 lb lean ground beef
- Take 1 wholewheat pitta bread, shredded
- Make ready 1 small onion, shredded
- Get 2 medium carrots, shredded
- Get 1/4 cup unsweetened almond milk
- Make ready 1 tbsp tomato paste
- Make ready 1 tsp Worcestershire sauce
- Get 1/2 tsp mixed herbs/ Italian herbs
- Prepare 1 pinch salt and black pepper
- Take 6 sprays cooking spray
- Take 1/2 cup tomato ketchup
Steps to make Mini Meatloaves:
- Heat oven to 200C
- Combine all meatloaf ingredients (except ketchup and cooking spray) in a large bowl
- Mix really well
- Spray cooking spray onto a 12 hole muffin tray
- Take balls of the mixture and sort of throw them into muffin tray
- Cook for 20 minutes
- Spoon equal amounts of the ketchup onto each meat loaf
- Cook for 5 minutes more
- Serve with veg and rice or mashed potatoes
So that’s going to wrap it up with this exceptional food mini meatloaves recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
