Easiest Way to Make Homemade Chili Cheese Stick

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chili cheese stick. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chili Cheese Stick is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chili Cheese Stick is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have chili cheese stick using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chili Cheese Stick:

1. Prepare 20 finger chili
2. Prepare 20 Spring rolls or lumpia wrappers
3. Make ready 1 box cheddar cheese , sliced into small strips
4. Make ready 1 cooking oil, for deep frying
5. Get 1 ground beef or pork (optional)
6. Get 20 ham (optional)

Steps to make Chili Cheese Stick:

1. Using a sharp knife, slit each chili vertical cut then scrape out the seeds. Rinse and drain.
2. Stuff the chili with cheese then wrap and roll the wrapper, use a bit of water to seal the edges.
3. In a frying pan, heat enough oil then deep fry the rolls for 2-3 minutes until golden brown and crisp.
4. Drain on paper towel then serve with preferred dressing.
5. Note : You may also add strips of ham together with cheese if you prefer. Or you can also add the ground beef/pork.

So that’s going to wrap it up with this special food chili cheese stick recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!