Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, light curry, simple from ground meat & cabbage!. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Light Curry, Simple From Ground Meat & Cabbage! is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Light Curry, Simple From Ground Meat & Cabbage! is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have light curry, simple from ground meat & cabbage! using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Light Curry, Simple From Ground Meat & Cabbage!:
- Get Ground beef or pork
- Prepare Garlic
- Get Onion
- Prepare Cabbage
- Get Curry powder
- Get Soup stock cube
- Take Cake flour
- Get Vegetable oil
- Make ready Salt and pepper
- Prepare Water
Instructions to make Light Curry, Simple From Ground Meat & Cabbage!:
- Mince the garlic, cut the onions into thin slices, and the cabbage into bite-sized pieces.
- Heat some vegetable oil in a frying pan and cook the garlic. Once the garlic has become aromatic add the ground meat and cook until it changes color.
- Add the salt, pepper, and curry powder and continue cooking. Add the onions and cake flour and mix everything together.
- Add the water and soup stock cube. Bring to a boil and remove any scum.
- Add the cabbage, lightly boil, then stop the heat.
So that is going to wrap this up for this exceptional food light curry, simple from ground meat & cabbage! recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
