Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, espresso quarter-pounder burger. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Espresso Quarter-Pounder Burger is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Espresso Quarter-Pounder Burger is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook espresso quarter-pounder burger using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Espresso Quarter-Pounder Burger:
- Take Burger
- Prepare 250 grams ground beef/ground pork
- Take 1 tbsp coffee powder
- Get 2 tsp brown sugar
- Get 1 egg yolk
- Take 1/2 onion, chopped
- Take salt and pepper
- Take 1 breadcrumbs
- Make ready Plate and Toppings
- Take lettuce
- Get 1 tomato
- Make ready 1/2 onion
- Take 2 buns
- Take Sauce
- Get 1 mayonnaise
- Take 1 salsa
- Get 1 herbs
Steps to make Espresso Quarter-Pounder Burger:
- Mix de coffee powder with the sugar, salt, and pepper. Mix the ground beef with most (but not all) of the chopped onion, and the egg yolk. Add breadcrumbs until it is one solid mass.
- Make two burger out of the meat and cover it entirely with the coffee mix. Then cook it for a few minutes on both sides. It will look burnt because of the coffee, but it isn't. In the mean while slice the other halve onion into rings, and cook them with the burger.
- For toppings you slice the tomato and lettuce. Then, after placing the meat on the two buns, add all the vegetables. You can use the remainder of the lettuce, tomato and chopped onion for decoration of the plate.
- For the sauce you have three possibilities. First, some (hot) salsa/dip sauce. Second, mix the mayonnaise with the remainder of the coffee mix. Third, mix the mayonnaise with paprika powder, very little chili powder, salt and pepper. All three are delicious and you should try them. Don't forget one of the sauces for on the decoration.
So that’s going to wrap this up with this special food espresso quarter-pounder burger recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
