How to Prepare Favorite Auntie Janes Caramel Shortcake

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, auntie janes caramel shortcake. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Auntie Janes Caramel Shortcake is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Auntie Janes Caramel Shortcake is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have auntie janes caramel shortcake using 14 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Auntie Janes Caramel Shortcake:

1. Get Shortbread Base
2. Get Self Raising Flour
3. Prepare Cornflour
4. Take baking powder
5. Take Icing Sugar
6. Make ready unsalted butter
7. Get Caramel
8. Prepare Condensed Milk
9. Make ready brown sugar
10. Make ready unsalted butter
11. Take salt
12. Take Chocolate topping
13. Get Milk Chocolate
14. Get unsalted butter

Instructions to make Auntie Janes Caramel Shortcake:

1. Set oven at a cool heat, gas mark 1, 140°C (120°C, fan).
2. Place ingrediants for Shortbread base in bowl and rub in butter to make a crumb mix
3. Spread shortbread base over the base of a greased baking tray
4. Place shortbread base in the oven for 15 minutes or until golden brown.
5. Allow base to cool, it usually takes 15 to 30 minutes to cool completely.
6. Once base is cool, place the brown sugar and butter in a medium saucepan and melt.
7. Once sugar and butter have melted add the condensed milk and boil rapidly for 2 minutes. Whisk when boiling.
8. Remove caramel from the heat and allow to cool for 5 minutes then stir in the salt.
9. Spread the caramel over the shortbread base. Then place in fridge to cool.
10. Once the caramel is cool, melt chocolate and butter. Best to do this with chocolate and butter in a bowl over a pan of boiling water.
11. Once the chocolate is melted spread it over the caramel and allow to set.
12. Once set you can cut the Caramel Shortcake into squares.

So that is going to wrap it up for this exceptional food auntie janes caramel shortcake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!