16/06/2021 09:20

Steps to Make Homemade Flan

by Chester Ward

Flan
Flan

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, flan. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Flan is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Flan is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook flan using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Flan:
  1. Make ready condensed milk
  2. Get evaporate milk
  3. Get eggs
  4. Get vanilla
  5. Take salt
  6. Make ready for the Caramel
  7. Get white sugar
Steps to make Flan:
  1. Pour one cup of sugar in a small sauce pan and heat till completely melted and becomes a syrup (medium heat) stir occasionally Flan1. Pour the melted sugar in your baking dish and swirl around to coat the bottom and edges
  2. Set the dish aside to cool while making the batter (it will harden)
  3. For the batter, pour everything in a blender (the first 5 ingredients) and mix on high for 2 minutes
  4. Pour the batter in the cooled dish thru a mesh strainer
  5. Preheat oven to 350 degrees
  6. Place your dish in a bane marie (water bath), place your dish in a bigger platter and fill with water till half way up your dish
  7. Cook for 1 hour, leave in oven for 15 mins, and fridge over night

So that’s going to wrap this up with this exceptional food flan recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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