09/05/2021 07:26

Easiest Way to Prepare Thomas Keller Hamburgers with Tomato Sauce

by Bryan Pratt

Hamburgers with Tomato Sauce
Hamburgers with Tomato Sauce

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, hamburgers with tomato sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Hamburgers with Tomato Sauce is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Hamburgers with Tomato Sauce is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have hamburgers with tomato sauce using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Hamburgers with Tomato Sauce:
  1. Make ready minced pork, beef or mix
  2. Take onions
  3. Get mushrooms
  4. Get carrot
  5. Take broccoli
  6. Prepare breadcrumbs
  7. Get egg
  8. Prepare salt and pepper
  9. Take tomatoes
  10. Get cube instant soup stock
  11. Get nutmeg
Instructions to make Hamburgers with Tomato Sauce:
  1. Put olive oil into a pot and heat. Dice the onions and add to the pan to fry. When browned, take out about 1/2 cup of onions from the pan for adding texture to the hamburgers later.
  2. Add any kind of mushroom (if necessary slice them) to the remaining onions and fry for a few minutes until browned. Add the canned tomatoes, 1/2 cup of water, soup stock and season with salt and pepper. Bring all to a boil on a medium heat.
  3. Prepare a bowl and put in the minced pork/beef and egg. Mix together until the texture becomes sticky. Add chopped carrot and broccoli, seasoning, breadcrumbs, and cooked onions (saved from earlier) and mix well.
  4. Roll up the mixture into golf ball sized balls and push in the centre of each ball a bit with your finger to flatten it a little. Put olive oil into a frying pan and fry the burgers on medium heat. When one side has browned and sealed nicely, turn over and fry on medium heat. No need to cook too well as this process is just to prevent the burgers falling apart during boiling.
  5. Put the hamburgers into the tomato sauce mixture and simmer for half an hour on a low heat with lid on. Taste it and season as necessary.

So that is going to wrap it up with this exceptional food hamburgers with tomato sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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