Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, spaghetti sauce. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Spaghetti Sauce is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Spaghetti Sauce is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have spaghetti sauce using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti Sauce:
- Take 2 containers fresh baby portabella mushrooms, quartered
- Prepare 1 lb Italian sausage
- Get 2 teaspoons majoram
- Prepare 2 cans (6 oz) each) tomato paste
- Prepare 1 lb ground beef
- Take to taste salt and pepper
- Take 4 cloves garlic chopped
- Take 4 teaspoons basil
- Make ready 1 medium onion, diced
- Take 2 cans (24 oz) each) diced tomatoes
Steps to make Spaghetti Sauce:
- Put tomatoes, tomato paste, onion, garlic, basil, majoram, and mushrooms in a large pot on high heat till boiling the turn down to low.
- While sauce is cooking, brown ground beef and itailian sausage in a separate pan
- Once meat is fully cooked mix into sauce and let simmer for an hour and a half. Stirring every 10-15 mins
- If you want to cut the cook time in half cook down the mushrooms and onions in a separate pan before putting them in the sauce.
- P.s. its always good to have glass of wine while cooking :)
So that is going to wrap it up for this exceptional food spaghetti sauce recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
