Recipe of Favorite Kale Apple Slaw with Creamy Honey Mustard Dressing

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, kale apple slaw with creamy honey mustard dressing. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Kale Apple Slaw with Creamy Honey Mustard Dressing is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Kale Apple Slaw with Creamy Honey Mustard Dressing is something that I have loved my entire life. They’re fine and they look wonderful.

The dressing for Kale Apple Slaw starts with the Honey Mustard Sauce used in our Alice Springs Chicken Recipe. The ingredients in the dressing are: Mayonnaise - any type that you have in the refrigerator or see notes on substituting below. Kale Apple Slaw with Creamy Honey Mustard Dressing - The Dinner-Mom Marjory Pilley. Easy Kale Apple Slaw like you find at Tropical Smoothie Cafe takes minutes to make and you never have to leave the house! apple vegetarian gluten-free vegan salad dressing Salads kale dinner-mom.com.

To get started with this recipe, we must first prepare a few ingredients. You can have kale apple slaw with creamy honey mustard dressing using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Kale Apple Slaw with Creamy Honey Mustard Dressing:

1. Make ready Salad:
2. Make ready 6 cups curly kale (2 bunches) stems removed; leaves chopped
3. Make ready 2 apples diced
4. Make ready 2 cups sliced carrots
5. Take Dressing:
6. Make ready 3 Tbsp mayonnaise
7. Take 1 Tbsp honey
8. Get 1 1/2 tsp Dijon mustard
9. Prepare 1 1/2 apple cider vinegar
10. Take 1/4 tsp celery seed…I used poppy seed

Season with salt and pepper, drizzle with dressing, and toss to coat. A hearty, holiday-worthy raw kale salad with chopped Granny Smith apple, cranberries, toasted pecans and goat cheese, tossed in a zippy honey mustard dressing. It's both vegetarian and gluten free. You can serve the slaw immediately, but I think it tastes best after it sits in the fridge for a couple of hours.

Instructions to make Kale Apple Slaw with Creamy Honey Mustard Dressing:

1. Combine dressing ingredients in a small jar with a lid. Shake until combined. (I used a bowl and whisked with a fork.)
2. Toss kale, apples, carrots and dressing in a large serving bowl… It says to sprinkle almonds over the top. I did not.

It's both vegetarian and gluten free. You can serve the slaw immediately, but I think it tastes best after it sits in the fridge for a couple of hours. To make the Creamy Honey Mustard Dressing: Combine the olive oil, vinegar, honey, mayonnaise, and mustard in a small jar with a lid (I use an old jam jar). Season with a generous pinch of salt and pepper. How To Make Creamy Kale Salad Combine the coleslaw, kale, cranberries, sunflower seeds, pepitas and lemon zest.

So that is going to wrap it up with this special food kale apple slaw with creamy honey mustard dressing recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!