Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, my favorite oil ramen noodles (abura-soba). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
My Favorite Oil Ramen Noodles (Abura-Soba) is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. My Favorite Oil Ramen Noodles (Abura-Soba) is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have my favorite oil ramen noodles (abura-soba) using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My Favorite Oil Ramen Noodles (Abura-Soba):
- Prepare 1 packet ■ Yakisoba noodles
- Prepare For the sauce:
- Prepare 1 tbsp Oyster sauce
- Get 1 tbsp Sesame oil
- Prepare 2/3 tbsp Soy sauce
- Take 2/3 tbsp Vinegar
- Get 1 tsp Chicken soup stock granules
- Make ready Toppings (to taste)
- Make ready 1 Egg
- Take 1 Leafy vegetable
- Take 1 Char Siu, boiled chicken, ham, etc
- Get 1 dash Ra-yu
Steps to make My Favorite Oil Ramen Noodles (Abura-Soba):
- Put all the sauce ingredients in a bowl.
- Make a 1 cm cut in the Yakisoba noodle pouch, and microwave for 1-2 minutes.
- Add Step 2 into Step 1, and mix.
- Add toppings of your choice, and it's done.
- Choose any toppings of your choice I used soft-boiled egg, mizuna, and boiled chicken this time.
- It's also tasty with a squirt of mayonnaise!
So that’s going to wrap this up with this special food my favorite oil ramen noodles (abura-soba) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
