16/04/2021 22:47

Steps to Prepare Eric Ripert Espresso Quarter-Pounder Burger

by Genevieve Olson

Espresso Quarter-Pounder Burger
Espresso Quarter-Pounder Burger

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, espresso quarter-pounder burger. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Espresso Quarter-Pounder Burger is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Espresso Quarter-Pounder Burger is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook espresso quarter-pounder burger using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Espresso Quarter-Pounder Burger:
  1. Make ready Burger
  2. Take 250 grams ground beef/ground pork
  3. Prepare 1 tbsp coffee powder
  4. Make ready 2 tsp brown sugar
  5. Prepare 1 egg yolk
  6. Take 1/2 onion, chopped
  7. Make ready salt and pepper
  8. Take 1 breadcrumbs
  9. Take Plate and Toppings
  10. Make ready lettuce
  11. Prepare 1 tomato
  12. Make ready 1/2 onion
  13. Make ready 2 buns
  14. Make ready Sauce
  15. Get 1 mayonnaise
  16. Make ready 1 salsa
  17. Make ready 1 herbs
Instructions to make Espresso Quarter-Pounder Burger:
  1. Mix de coffee powder with the sugar, salt, and pepper. Mix the ground beef with most (but not all) of the chopped onion, and the egg yolk. Add breadcrumbs until it is one solid mass.
  2. Make two burger out of the meat and cover it entirely with the coffee mix. Then cook it for a few minutes on both sides. It will look burnt because of the coffee, but it isn't. In the mean while slice the other halve onion into rings, and cook them with the burger.
  3. For toppings you slice the tomato and lettuce. Then, after placing the meat on the two buns, add all the vegetables. You can use the remainder of the lettuce, tomato and chopped onion for decoration of the plate.
  4. For the sauce you have three possibilities. First, some (hot) salsa/dip sauce. Second, mix the mayonnaise with the remainder of the coffee mix. Third, mix the mayonnaise with paprika powder, very little chili powder, salt and pepper. All three are delicious and you should try them. Don't forget one of the sauces for on the decoration.

So that is going to wrap this up for this exceptional food espresso quarter-pounder burger recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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