15/03/2021 20:05

Recipe of Mario Batali Biscuit topping

by Florence Perkins

Biscuit topping
Biscuit topping

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, biscuit topping. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Biscuit topping is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Biscuit topping is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have biscuit topping using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Biscuit topping:
  1. Make ready For salty or Monaco biscuit topping:-
  2. Take 1 Chopped onion
  3. Prepare 1 Chopped tomato
  4. Prepare 1/2 Chopped capsicum
  5. Prepare as needed Pizza sauce or Tomato ketchup
  6. Take as needed Grated cheese
  7. Take For sweet biscuit topping:-
  8. Get as needed Hung curd
  9. Make ready 1 Chopped cucumber
  10. Take 1/2 cup Spicy boondi
  11. Take to taste Salt
  12. Make ready 1 tsp Chat masala
  13. Make ready 1 tsp Chilli flakes
  14. Get as needed chopped coriander leaves
Instructions to make Biscuit topping:
  1. Take Monaco biscuits in plate. Apply pizza sauce or ketchup over them. Apply chopped onion, tomato and capsicum over it. Spread some grated cheese over it and enjoy.
  2. Mix chopped cucumber, spicy bundi, salt, chat masala, chilli flakes into hung curd. Apply over sweet biscuits. Garnish with coriander leaves. Enjoy.
  3. Note:- There is no need of proper measurement of ingredients. So take all ingredients according to your requirement and taste.

So that is going to wrap it up for this exceptional food biscuit topping recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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