How to Make Favorite Nach-o typical KD🙌

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, nach-o typical kd🙌. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Nach-o typical KD🙌 is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Nach-o typical KD🙌 is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook nach-o typical kd🙌 using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Nach-o typical KD🙌:

1. Make ready 1 lb extra lean ground beef
2. Get 1 envelope taco seasoning powder
3. Prepare 2 box Kraft dinner mac n cheese (or no name, no judging :) )
4. Make ready 1/2 cup salsa
5. Get 1 tbsp hot sauce (Ray used Franks)
6. Prepare 1 Green pepper diced
7. Take Topping
8. Prepare 1 tomato diced
9. Make ready 2 Green onions chopped
10. Get 1 cup black beans
11. Get 1 spoon of sour cream

Steps to make Nach-o typical KD🙌:

1. In a bowl Mix taco seasoning according to pkg
2. In a pot, boil water and cook KD (mac n cheese) according to pkg direction (the adding of the cheese powder, the entire directions) and leave aside in the pot
3. In a separate pan, brown ground beef and drain once cooked
4. Add ground beef back to pan with green peppers and add your taco seasoning and cook 3-5 min
5. Pour the meat mixture into the pot of mac n cheese and mix to incorporate, then add salsa and hot sauce
6. Serve with toppings : tomato, beans and green onions, sour cream (all optional and you can change these toppings)

So that’s going to wrap this up with this special food nach-o typical kd🙌 recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!