03/03/2021 18:12

Steps to Make Homemade I ate the picture (FAT & HAPPY)

by Sarah Hudson

I ate the picture (FAT & HAPPY)
I ate the picture (FAT & HAPPY)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, i ate the picture (fat & happy). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

I ate the picture (FAT & HAPPY) is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. I ate the picture (FAT & HAPPY) is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have i ate the picture (fat & happy) using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make I ate the picture (FAT & HAPPY):
  1. Get 3 pretzel buns
  2. Make ready 1/2 onion, chopped
  3. Make ready 1 Jalapeno, chopped
  4. Get 6 beef patties
  5. Get 1/2 tsp ground coriander seed
  6. Prepare 5 dash sea salt
  7. Prepare 5 dash white pepper
  8. Prepare 12 slices of thick cut peppered bacon
  9. Make ready 1 tbsp minced garlic
  10. Get 6 slices of cheese
  11. Prepare 1 lettuce
  12. Take 1 Franks Red Hot
Steps to make I ate the picture (FAT & HAPPY):
  1. Grill beef patties to med well with Franks Red Hot
  2. Cook 12 slices of bacon into crisp
  3. Once bacon is crisp, dice bacon and combine with onion, jalapeños and spices. Saute until onions are translucent and a little browned.
  4. Combine sauted ingredients to burger patties with cheese topping burgers.
  5. Combine burgers and pretzel bun with condiments.
  6. Eat & be Fat & Happy

So that’s going to wrap it up with this special food i ate the picture (fat & happy) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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