Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spicy salmon filet. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Spicy Salmon Filet is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Spicy Salmon Filet is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook spicy salmon filet using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Salmon Filet:
- Take 2 lb Salmon filet
- Make ready 1 cup Low Sodium Soy Sauce
- Prepare 1 tbsp Ground ginger
- Take 1 tsp Sofrito
- Prepare 1 tbsp Raw Honey
- Take 1 tbsp Butter
- Get 2 tbsp Franks Red Hot Sauce
- Take 1 pinch ground black pepper
Steps to make Spicy Salmon Filet:
- Set oven to 350°F
- In a bowl, mix the soy sauce, ginger, sofrito, honey and Franks hot sauce
- Place aluminum foil on baking sheet
- Break up butter into 4 pieces and place on baking sheet
- Put salmon on baking sheet with the skin facing up
- Mix and pour all ingredients over salmon evenly
- Bake for 25 min (at the most). Turn salmon over half way through
So that is going to wrap it up with this exceptional food spicy salmon filet recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
