How to Make Favorite Cabbage hamburger steak

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cabbage hamburger steak. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Stir hamburger and cabbage together, and serve in bowls. Slow Cooker Black-Eyed Pea and Cabbage Soup. Who doesn't love a good Sunday dinner? Cabbage, hamburger steak, homemade gravy, yellow rice, and cornbread!

Cabbage hamburger steak is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Cabbage hamburger steak is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have cabbage hamburger steak using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage hamburger steak:

1. Get 100 g cabbage(roughly chopped)
2. Make ready 200 g onion(minced)
3. Get 200 g mixture of ground beef and pork
4. Make ready ★6tablespoons of breadcrumbs
5. Take ★A little bit of salt,pepper,and nutmeg
6. Make ready ★1/2 egg
7. Make ready 1 tablespoon vegetable oil
8. Prepare 4 raw Shiitake mushrooms(shredded)
9. Prepare 20 g carrot(shredded)
10. Take 5 tablespoons water
11. Prepare ☆１ teaspoon of potato starch
12. Get ☆ 1 1/2 tablespoons of soy sauce
13. Take ☆ 1 1/2 teaspoons of sugar
14. Get 4 Boston lettuce leaves

Japanese Hamburger Steak, or we call it Hambāgu (ハンバーグ) or Hambāgu Steak (ハンバ The common theme for all these hamburger steaks is that they are made from a blend of minced beef. Hamburg steak is a patty of ground beef. It is similar to Salisbury steak. One Pot Hamburger Cabbage Soup - One pot hamburger cabbage soup is easy to make and always a huge hit!

Instructions to make Cabbage hamburger steak:

1. Put cabbage and onion in a heat-resistant container.Heat it up in the microwave at 600W for 5 minutes, and let it cool.(You can stir-fry with a small amount of oil until soft and pliant.)
2. Put minced meat and " ★”　in a bowl and stir until it gets sticky. Dry 1 and mix together. Divide it into quarters and form it into elliptical shape.(If it is too soft, add breadcrumbs to adjust.)
3. Put oil in a frying pan, and put 2 on medium heat. When the patty gets a little brown, you can flip it.Cover and lower the heat. Steam for 5 more minutes until it is thoroughly cooked.
4. Remove the hamburgers from the frying pan.Put raw Shiitake mushrooms and carrots in the frying pan. Add water and after it is cooked through, add the mixed seasoning☆。When the sauce thickens, it's done.
5. Put the hamburger steak back in the pan, and coat it with the sauce.Place Boston lettuce leaves on a plate and serve the hamburger steak on top. Pour the rest of the sauce.

It is similar to Salisbury steak. One Pot Hamburger Cabbage Soup - One pot hamburger cabbage soup is easy to make and always a huge hit! Simple ingredients for a family favorite soup everyone loves. A popular Japanese version of the Salisbury steak. Japanese Hamburger Steak (Hambāgu) is a juicy burger patty with a unique Japanese flavor.

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