Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, jain chinese sizzler. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Jain Chinese sizzler is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Jain Chinese sizzler is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook jain chinese sizzler using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Jain Chinese sizzler:
- Get 250 grams paneer
- Make ready 1 Capsicum julienne
- Prepare 1 Zucchini
- Get 1 Red bell pepper
- Make ready 1 Yellow bell paper
- Get as required Baby corn
- Get 1 Cabbage
- Prepare 1 bowl Cooked rice
- Get 1 bowl Cooked noodles
- Prepare as per taste Salt
- Get As required Soya sauce
- Get as required Chilli sauce
Steps to make Jain Chinese sizzler:
- First saute veggie.all bell paper baby corn zucchini capsicum side by side take a sizzler plate and heat on gas on low flame
- Now add paneer to veggies soya sauce, chilli sauce and mixture of cornflour. Now stir fry rice with soya sauce and parsley the same with noodles.
- Now set the plate first arrange the cabbage on plate rice and than Noddles now paneer veggies all set for sizzling Chinese sizzler.
So that’s going to wrap it up for this special food jain chinese sizzler recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
