Step-by-Step Guide to Prepare Favorite Palak paneer

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, palak paneer. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Palak paneer is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Palak paneer is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook palak paneer using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Palak paneer:

1. Get 1 1/2 cup chopped spinach (frozen)
2. Make ready 1 cup finely chopped tomato
3. Take 1/2 cup finely chopped onion
4. Make ready 1 1/2 tsp finely chopped garlic
5. Take 1 tsp finely chopped ginger
6. Get 1 tsp garam masala
7. Make ready 2 tsp salt
8. Get 3 tbsp oil or ghee
9. Make ready 1 tsp cumin seeds
10. Prepare 1 1/2 tsp coriander powder
11. Make ready 2 bay leaves
12. Make ready 7 oz paneer cheese cubed
13. Get 1 red pepper to taste
14. Make ready 1 cup whole milk

Steps to make Palak paneer:

1. Put oil in pan and heat up on medium-high heat
2. Add a cumin seed, if it crackles it is ready to add the seeds. saute until aromatic
3. Add the bay leaves, ginger and garlic and saute until lightly brown
4. Add onions and saute until golden brown
5. Add the tomatoes and lower the heat to medium. Cook until tomatoes have cooked through. Add the salt, garam masala, and coriander
6. Add the spinach and half of the milk and raise the heat again to medium high. Saute until spinach is tender and the lower heat to medium and place cover on pan.
7. Add the rest of the milk and reduce a little, add the paneer cheese and allow to simmer for about 15 minutes or until paneer has absorbed flavor and is tender
8. Serve hot with basmati rice or naan

So that is going to wrap this up for this exceptional food palak paneer recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!