Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, vegetable curry. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegetable curry is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Vegetable curry is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegetable curry using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable curry:
- Prepare 1 eggplant
- Get 1 zucchini
- Make ready 1 cauliflower OR 3 small potatoes
- Make ready 2 tomates
- Prepare 1 onion
- Get 3 tea spoon curry
- Make ready 20 cl coconut milk
- Get ginger
- Take olive oil
Steps to make Vegetable curry:
- Mince the onion and cook it in a deep pan with olive oil, curry and ginger until golden-colored, over medium-high heat.
- Cut the cauliflower or the potatoes and add it/them in the pan. Mix regularly so it does not burn.
- Cut the eggplant in cubes and add it in the pan. Mix again.
- Slice the zucchini and add it in the pan. Mix again.
- Cut the tomates and add it in the pan. Mix again.
- Add salt and pepper.
- Cover and simmer for 30 minutes with 2 tablespoons of water, over medium heat.
- Pour the coconut milk in the mixture and cook for 10 more minutes.
So that’s going to wrap it up with this exceptional food vegetable curry recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
