Recipe of Thomas Keller Eggplant curry/ Vangi Bhaaji/ Brinjal curry

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, eggplant curry/ vangi bhaaji/ brinjal curry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Eggplant curry/ Vangi Bhaaji/ Brinjal curry is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Eggplant curry/ Vangi Bhaaji/ Brinjal curry is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have eggplant curry/ vangi bhaaji/ brinjal curry using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Eggplant curry/ Vangi Bhaaji/ Brinjal curry:

1. Get 300 grms - Brinjal/Vangi Cut into Cubes
2. Take 1 Small Onion (finely chopped)
3. Take 1 Medium Tomato (finely chopped)
4. Make ready 2 tbsp Coriander Leaves
5. Take 2 tbsp Roasted Groundnut Powder/Peanut powder (optional)
6. Take 2 tbsp Red Chilli Powder
7. Make ready 1/2 tsp Turmeric Powder
8. Make ready 1 tsp Coriander Powder
9. Make ready 1/2 tsp Garam Masala
10. Prepare 1 tsp Salt
11. Get 1/2 cup water

Steps to make Eggplant curry/ Vangi Bhaaji/ Brinjal curry:

1. In a large bowl, add all the above ingredients other than Oil and water.
2. Mix it well evenly, to coat the eggplant/brinjal with masala or ingredients.
3. Heat up the oil in a pan, once oil is hot add in all mixed content of the blow to pan and close the lid, cook for about 2 minutes.
4. Check the eggplant/brinjal, if it is half cooked, now add water and cook for about 2-3 minutes on low flame.
5. Eggplant curry is ready to serve as sides with rice or Chapatti.
6. Tip: Do not add peanuts powder/groundnuts powder if you are ALLERGIC.

So that’s going to wrap it up with this exceptional food eggplant curry/ vangi bhaaji/ brinjal curry recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!