Simple Way to Prepare Homemade Mochar ghonto (banana flower curry)

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, mochar ghonto (banana flower curry). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mochar ghonto (banana flower curry) is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Mochar ghonto (banana flower curry) is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have mochar ghonto (banana flower curry) using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mochar ghonto (banana flower curry):

1. Prepare 1 banana flower (neatly chopped and soaked in water overnight)
2. Make ready 1 potato (neatly diced)
3. Get 1 bowl chickpea (soaked overnight)
4. Take 1 bowl (shredded coconut)
5. Take Spices:
6. Make ready 1 bay-leaf
7. Get 2-3 tbsp paanchforon (bengali five spice) (fenugreek seed, fennel seed, nigella seed, mustard seed, cumin seed)
8. Prepare 2-3 green chili slit
9. Make ready 2 tbsp cumin powder
10. Prepare 2 tbsp coriander powder
11. Prepare 1 tbsp ginger paste
12. Take 2 tbsp ground garam-masala
13. Get 2 tbsp red chili powder
14. Take 1 tbsp ghee
15. Get 3-4 tbsp mustard oil

Instructions to make Mochar ghonto (banana flower curry):

1. Boil the shredded banana flower and drain out the excess water.
2. Golden fry the potatoes and keep aside.
3. Put some oil in a pan and add the bay-leaf, paanchforon, green chilis and the masalas (cumin powder, coriander powder, red chili powder) and stir well. Add in the soaked chickpeas and shredded coconut and continue stirring.
4. Finally add in the banana flower and mix well with the spices, continue stirring till the oil separates. Add in the garam masala and ghee and simmer for some more time. Serve hot with white rice.

So that’s going to wrap this up for this exceptional food mochar ghonto (banana flower curry) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!