Recipe of Homemade Malai kofta (creamy kofta balls curry)

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, malai kofta (creamy kofta balls curry). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Malai kofta (creamy kofta balls curry) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Malai kofta (creamy kofta balls curry) is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook malai kofta (creamy kofta balls curry) using 33 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Malai kofta (creamy kofta balls curry):

1. Get for kofta:
2. Take 3 potato / aloo (boiled & mashed)
3. Prepare 3/4 cup paneer (grated)
4. Prepare 2 tbsp coriander (finely chopped)
5. Get 1 chilli finely chopped
6. Take 1/4 tsp cumin powder
7. Take 1/2 tsp salt
8. Prepare 2 tbsp raisins
9. Make ready 2 tbsp cashew / kaju (chopped)
10. Take 2 tbsp maida / plain flour
11. Get as needed oil (for frying) for onion tomato puree:
12. Get 2 tbsp oil
13. Get 1 onion (sliced)
14. Get 1 tsp ginger garlic paste
15. Take 2 tomato (sliced)
16. Make ready 2 tbsp cashew / kaju
17. Take for curry:
18. Get 1 tbsp butter
19. Get 2 tbsp oil
20. Take 1 tsp cumin / jeera
21. Prepare 2 pod cardamom
22. Take 1 bay leaf
23. Make ready 1 inch cinnamon
24. Make ready 2 clove
25. Prepare 1 tsp kashmiri red chilli powder
26. Make ready 1/2 tsp turmeric
27. Prepare 3/4 tsp coriander powder
28. Take 1/4 tsp cumin powder
29. Make ready 1 tsp salt
30. Take 1/4 cup cream / malai
31. Make ready 1/2 cup water
32. Make ready 1 tsp kasuri methi (crushed)
33. Get 1/4 tsp garam masala

Instructions to make Malai kofta (creamy kofta balls curry):

1. Kofta preparation: - firstly, in a large mixing bowl take 3 potato and ¾ cup paneer. - also add 1 chilli, 2 tbsp coriander, ¼ tsp cumin powder and ½ tsp salt. - add 2 tbsp raisins and 2 tbsp cashew to have crunchy bite in kofta.
2. Mix well making sure all the spices are well combined - now add 2 tbsp maida and mix well forming a soft dough. maida helps to absorb moisture and bind the mixture well. - prepare a small ball sized kofta by greasing hand with oil. - deep fry on medium hot oil. - stir occasionally, making sure the koftas are cooked uniformly. - fry until the kofta turn golden brown and crisp. - drain off the koftas and keep aside. - curry
4. Preparation for malia kofta: - firstly, in a pan heat 2 tbsp oil and saute 1 onion, 1 tsp ginger garlic paste. - saute until onions changes colour slightly. - further add 2 tomato and saute slightly. - now add 2 tbsp cashew and continue to saute until tomatoes soften completely. - cool completely and transfer to a blender. - blend to smooth paste adding water if required.
5. Now filter the mixture to get rid of skin and seeds. - filter until silky smooth onion-tomato puree is attained. keep aside. - in a large kadai heat 1 tbsp butter and 2 tbsp oil. - saute 1 tsp cumin, 2 pod cardamom, 1 bay leaf, 1 inch cinnamon, 2 clove until it turns aromatic. - further keeping the flame on low, add 1 tsp chilli powder, ½ tsp turmeric, ¾ tsp coriander powder and ¼ tsp cumin powder.
6. Saute until the spices turn aromatic. - further add in the prepared onion tomato puree, 1 tsp salt and mix well. - cover and cook until the mixture starts to thicken and oil separates from sides. - now add ¼ cup cream and mix on low flame until it's well combined. - further, add ½ cup water and mix well adjusting consistency as required. - get the curry to a boil, add 1 tsp kasuri methi and ¼ tsp garam masala. mix well.
7. Finally, pour the curry over kofta and malai kofta is ready to enjoy.

So that’s going to wrap it up with this exceptional food malai kofta (creamy kofta balls curry) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!