Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, paneer satay skewers. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Paneer Satay Skewers is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Paneer Satay Skewers is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook paneer satay skewers using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Paneer Satay Skewers:
- Prepare 1/2 cup Coconut cream at room temperature
- Take 1 tbsp Canola oil
- Get 1 tbsp Curry powder
- Get 1/4 cup Cilantro, finely chopped
- Make ready 2 tbsp Fish sauce
- Get 1 tbsp Granulated sugar
- Take 1 tbsp Lime juice
- Take 1 as needed Paneer
Steps to make Paneer Satay Skewers:
- Marinade - In a medium bowl, combine with a whisk: - Coconut cream - Canola oil - Curry powder - Cilantro - Fish sauce - Sugar - Lime juice
- Add the paneer sticks and mix to completely cover. Wrap with plastic and marinate for 30 minutes or overnight.
- Heat a grill pan on medium and brush some canola oil.
- Shake the marinade of the paneer strips and cook for a few minutes
So that’s going to wrap it up with this exceptional food paneer satay skewers recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
