08/08/2021 16:20

Step-by-Step Guide to Make Eric Ripert Spinach & cheese (Palak paneer)

by Jerome Copeland

Spinach & cheese (Palak paneer)
Spinach & cheese (Palak paneer)

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spinach & cheese (palak paneer). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spinach & cheese (Palak paneer) is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Spinach & cheese (Palak paneer) is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have spinach & cheese (palak paneer) using 11 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Spinach & cheese (Palak paneer):
  1. Prepare 2 bunch chopped Spinach
  2. Make ready 250 grams chopped cheese
  3. Take 4 tomato
  4. Make ready 4 onion
  5. Take 1tbsp ginger garlic paste
  6. Get to taste salt
  7. Make ready 1/4 tbsp red chilli powder
  8. Make ready 1/2 tbsp Garam masala
  9. Take 1 chopped green chilli
  10. Get as needed oil
  11. Take 1 glass water
Steps to make Spinach & cheese (Palak paneer):
  1. Take a pan. put into water and boil it. other side take spinach wash and put into this pan.and cover this pan with a lid.book into 10 min sim flame.
  2. Other side take chopped onion tomato and make paste with the help of grinder.
  3. Now take other a pan. put into oil and heat it.
  4. After that put into garlic, ginger paste and after 1 min green chilli.
  5. After 1 min put into tomato pasta and Fry it.
  6. After 3 min put into onion and also fry it.
  7. When it's leave the oil put into salt,red chilli powder,garam masala.and mix well.
  8. When masala is going to be ready other side take boiled spinach and make paste.
  9. Now take chopped cheese (cut into normal pieces).and mix into gravy. and cover with a lid this pan.
  10. After 4 min when the cheese is soft.
  11. Put into spinach paste and mix well and Fry it for 3 min.
  12. After off the flame and serve it with Chpati and Naan also.

So that’s going to wrap this up with this exceptional food spinach & cheese (palak paneer) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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