Simple Way to Prepare Eric Ripert Palak Paneer

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, palak paneer. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Palak Paneer is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Palak Paneer is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook palak paneer using 20 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Palak Paneer:

1. Prepare Chopped, Blanched and Ground
2. Take 2 bunches palak (spinach)
3. Prepare Cubed
4. Make ready 200 g paneer (cottage cheese)
5. Prepare Chopped and Ground into a Paste
6. Take 1 large onion
7. Prepare 3 cloves garlic
8. Get 10 cashew nuts
9. Get 1 green chilli (deseeded)
10. Make ready 1 tomato
11. Make ready 1 inch ginger
12. Take Fried in a Wok
13. Make ready 1 tablespoon ghee
14. Make ready Ground Paste
15. Get 3 teaspoons garam masala
16. Make ready 3 teaspoons salt
17. Prepare Ground Palak
18. Make ready 1/2 cup milk
19. Prepare 1/2 cup water
20. Take Cubed Paneer

Steps to make Palak Paneer:

1. Chop/cut the palak leaves and rinse.
2. Blanch the palak in boiling salted (1 teaspoon) water. Drain and cool.
3. Grind until you get the texture you prefer. (Many like it in puree form)
4. Cube the paneer. Got some from a local Indian mini market. My vegetable seller who is Indian said her family would just make the paneer themselves.
5. Grind all the paste ingredients.
6. Heat up 1 tablespoon ghee or 2 tablespoons oil in a wok. Fry paste till fragrant.
7. Stir in the palak, milk and water, adding in garam masala and salt to taste. Fry for 3 minutes, then add in cubed paneer and cook for another 5 minutes.

So that is going to wrap this up with this exceptional food palak paneer recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!