Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, palak paneer. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Palak Paneer is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Palak Paneer is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook palak paneer using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Palak Paneer:
Prepare 2 bundle palak
Make ready 100 gm paneer
Get 4 tomatoes
Make ready 2 onion
Prepare 1 spoon Ginger, garlic paste
Get 2 spoon cream or malai
Make ready Salt as per taste
Prepare Hra dhniya for garnishing
Take 2 pinch hing
Get 1 tea spoon red chilli powder
Get 1 table spoon haldi powder
Prepare 1/2 tea spoon garam masala power
Take 1/2 spoon rai, jeera mix
Prepare 1 table spoon dhania powder
Instructions to make Palak Paneer:
Sabse pehle palak ko dhokr saaf karle. Ab ak bartan me garam pani kre, usme palak ko dalkr 2 minutes ke liye ubalne de. Ab isse cold water me daale. Ab paalak ko mixer grinder me dalkr maheen paste bna le.
Ab tmatar, pyaaj, lehsun, adrak aur hri mirch ko mixer grinder me dal kr maheen paste bna le.
Ab paneer ko manchahe tukdo me kat le.
Ab ak kdgai me tel garam kre. Usme rai, hing, jeera dalkr achi trh tadka le. Fir usme tamatar pyaaj ke paste daalkr achi trh mix kre.
Fir uske baad jo humne palak ke paste bnai thi, dalkr two minutes mix kre. Fir thoda pani dalkr pkae.
Ab isme namak, lal mirch powder, garam masala powder, dhniya powder dalkr ache se mix kr le. Usme kte hue paneer ke tukde dalke 2 mint dheemi aanch pr pkae.
Agar grevy thick lagti hai to thoda garam paani dalkr aur pka le.
Ab thida garam masala dalkr achi trh mix kre. Uper se hra dhniya dal kr garnish kre.
Uper se fresh cream ya fresh malai dalkr garma garm chapati ke sath parose
So that’s going to wrap this up with this exceptional food palak paneer recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!