Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pecan smoked turkey. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
pecan smoked turkey is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. pecan smoked turkey is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook pecan smoked turkey using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make pecan smoked turkey:
- Get 1 turkey
- Make ready turkey injector "cajun butter"
- Make ready garlic powder 2 table spoon
- Take 2 table spoons onion powder
- Get 3 table spoons Cajun seasoning
- Get 1 teaspoon black pepper
- Get sugar and salt brine
- Make ready 3 habenero peppers
- Make ready 3 bay leaves
- Get water
- Take 1 bag of ice
Steps to make pecan smoked turkey:
- Brine turkey with 3 habenero peppers cut in half, one cup salt, one cup sugar and water to cover bird. Be sure to desolve the salt and sugar in the water. Add bird with a bag of ice allow to brine for at least 6 hours ir overnight
- Rinse bird, season and inject bird. Be sure to hit breast, legs, wingband thighs.
- Smoke turkey for 6 hours
So that’s going to wrap it up for this special food pecan smoked turkey recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
