Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, nasi goreng (indonesian stir fried rice). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Nasi Goreng (Indonesian stir fried rice) is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Nasi Goreng (Indonesian stir fried rice) is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have nasi goreng (indonesian stir fried rice) using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Nasi Goreng (Indonesian stir fried rice):
- Get 2 plate of cooked rice
- Get 3 red chillies
- Make ready 2-3 bird's eye Chillies or as desired
- Take 5 shallots
- Get 3 cloves garlic
- Get 1-2 tbsp kecap manis or sweet soy sauce
- Prepare 1 tsp salt or as desired
- Take 1 tsp chicken stock powder (optional)
- Take Shrimp paste (optional)
- Get 3 tbsp cooking oil
Steps to make Nasi Goreng (Indonesian stir fried rice):
- Blend all spices (shallot, garlic, Chilli, shrimp paste if using) use blender or mortar. Heat oil on large wok or pan. Add the mixture of spices. Cook until fragnant.
- Add rice then kecap manis, salt and chicken powder, stir constantly until sauce reduces down.
- Serve and garnished with green onion, fried egg, fried shallot. Enjoy!
So that’s going to wrap it up for this exceptional food nasi goreng (indonesian stir fried rice) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
