Step-by-Step Guide to Make Mario Batali Vegetables with Grated Coconut Sambal (GUDANGAN)

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, vegetables with grated coconut sambal (gudangan). One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vegetables with Grated Coconut Sambal (GUDANGAN) is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Vegetables with Grated Coconut Sambal (GUDANGAN) is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have vegetables with grated coconut sambal (gudangan) using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegetables with Grated Coconut Sambal (GUDANGAN):

1. Prepare 100 gr young jackfruit, roughly chopped
2. Prepare 75 gr carrots, shaved roughly
3. Take 50 gr young melinjo leaves
4. Prepare 50 gr green beans, cut into 3 cm
5. Make ready 50 gr bean sprouts, remove the roots
6. Get 1/2 of a bit old coconut, grated lengthwise
7. Take 1 cm galangal, crushed
8. Prepare 1 bay leaf
9. Make ready SEASONING
10. Prepare 11 cayenne peppers (to taste)
11. Take 4 cloves garlic
12. Make ready 2 cm kencur
13. Take 2 lime leaves
14. Get 1 tsp brown sugar
15. Take 3/4 tsp shrimp paste fried (if desired)
16. Take 1 teaspoon salt

Instructions to make Vegetables with Grated Coconut Sambal (GUDANGAN):

1. Boil all the vegetables separately until cooked. Remove, drain and set aside.
2. Blend all the spices. Add grated coconut, ginger and bay leaves.
3. Steam until cooked (about 10 minutes) with banana leaves or plastic repose. Remove and set aside.
4. Put vegetables in a serving dish, add the seasoning sauce of coconut.
5. Serve with warm rice .

So that is going to wrap it up with this exceptional food vegetables with grated coconut sambal (gudangan) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!