Recipe of Favorite FRIED BANANA with SAMBAL (Sanggara Peppe)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried banana with sambal (sanggara peppe). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

FRIED BANANA with SAMBAL (Sanggara Peppe) is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. FRIED BANANA with SAMBAL (Sanggara Peppe) is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have fried banana with sambal (sanggara peppe) using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make FRIED BANANA with SAMBAL (Sanggara Peppe):

1. Make ready 10 pcs kepok half- ripe bananas, peeled and cleaned
2. Make ready 5 tbsp water
3. Get GROUND SPICES
4. Get 3 cloves garlic
5. Make ready 1 red onion
6. Get 1/2 tsp salt
7. Take 1 tsp sugar
8. Make ready SAMBAL
9. Get 7 onions
10. Prepare 3 cloves garlic
11. Make ready 11 pcs cayenne pepper
12. Take 2 tomatoes
13. Get 1/4 tsp shrimp paste ( optional)
14. Prepare to taste Sugar and salt

Instructions to make FRIED BANANA with SAMBAL (Sanggara Peppe):

1. Fry the bananas a minute, remove from heat. After cooling, press bananas until flat.
2. Mix bananas with spices, then fried until golden yellow. Remove and drain.
3. Mix all ingredients for the sambal (sauce) and puree. Then stir-fry until the oil comes out, set aside.
4. Serve bananas and sambal in the plate. Ready to be enjoyed with sweet tea.

So that is going to wrap this up for this exceptional food fried banana with sambal (sanggara peppe) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!