Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, dried shrimp paste sambal. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Dried Shrimp Paste Sambal is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Dried Shrimp Paste Sambal is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have dried shrimp paste sambal using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Dried Shrimp Paste Sambal:
- Take 6 shallots
- Get 4 cloves garlic
- Get 1 thumb-size piece Belacan, toasted
- Take 2 tsp dried small shrimp, fried/roasted
- Prepare 5 red chillis
- Get 1 cayenne peppers
- Make ready 1 tomatoes, cut lengthwise
- Make ready 1 lime, use the juice
- Prepare 1 1/2 tsp sugar (to taste)
- Prepare 1/2 tsp salt (to taste)
- Get Oil for frying
Instructions to make Dried Shrimp Paste Sambal:
- Saute shallot, garlic, tomato, red chili and cayenne pepper until all wilted.
- Remove and add Belacan and sugar, then mash/grind until smooth half.
- Add fried shrimp and salt, adjust the taste.
- Stir until well blended, and add the lemon juice.
- Ready to be served.
So that’s going to wrap this up for this exceptional food dried shrimp paste sambal recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
