Simple Way to Make Eric Ripert jalepeno popper burgers
by Johnny Duncan
jalepeno popper burgers
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, jalepeno popper burgers. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
jalepeno popper burgers is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. jalepeno popper burgers is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook jalepeno popper burgers using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make jalepeno popper burgers:
Get 3 jalepeno peppershalved lengthwise and seeded
Prepare 1 tbsp olive oil
Get 6 bacon strips cooked and crumpled
Get 3 oz softened cream cheese
Prepare 2 clove garlic
Get 1/2 tsp pepper
Make ready 1 tsp salt
Take 1 tsp lemon pepper
Make ready 1/4 tsp paprika
Take 2 lb ground beef
Prepare 4 slice pepper jack cheese
Get 4 hamburger buns, split
Get 4 leaves of lettuce
Take 1 tomato, sliced
Prepare 3/4 cup guacamole
Instructions to make jalepeno popper burgers:
brush jalepenos with oil. grill covered for 3 to 5 minutes or until tender, turning occasionally. when cool enough to handle, finely chop. in small bowl combine bacon, cream cheese and jalepeno until blended.
in large bowl combine lemon pepper, pepper, and paprika. crumble beefe over and mix well. shape into 8 thin parties and spoon bacon mixture onto center of four. seal with remaining parties to make 4
grill burgers, covered, medium heat for 6 to 7 minutes on each side. top with pepper jack cheese. cover and cook for 1 to 2 minutes more.
grill buns, cut side down, on medium heat for 30-60 seconds or until toasted. serve burgers on buns with lettuce, tomato, and guacamole.
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