Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken cordon blue. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Cordon blue is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Chicken Cordon blue is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook chicken cordon blue using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Cordon blue:
Take chicken breast
Prepare ham
Prepare sticks of mozzarella cheese
Make ready whole eggs
Prepare flour
Get bread crumbs
Prepare oil for frying
Prepare salt and pepper to taste
Instructions to make Chicken Cordon blue:
Pound the chicken using a meat hammer and lay then on a plastic film, season it with salt and pepper. place the ham in the middle and cheese on top of the ham
Follow the pictures as shown, after rolling place the chicken roll in the freezer about 30 mins. to set the chicken intact and firm when breading
Prepare the breading station, and start breading it, it is advisable that you have to chill the breaded chicken first to the freezer about 20 minutes, before frying it in the hot oil.
Set your cooking oil hot and fry the chicken into the golden brown color. After frying place the chicken into the oven to finish cooking it, set your oven to 176F temperature and cook the chicken for 35 mins. After cooking, rest the chicken rolled for a while then cut it the way you like it, serves with any chicken gravy, or any mayonnaise base sauces. ENJOY
So that’s going to wrap this up for this exceptional food chicken cordon blue recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!