How to Prepare Mario Batali Thai chicken soup with swedish mushrooms

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, thai chicken soup with swedish mushrooms. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Thai chicken soup with swedish mushrooms is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Thai chicken soup with swedish mushrooms is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook thai chicken soup with swedish mushrooms using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Thai chicken soup with swedish mushrooms:

1. Prepare of chanterelle
2. Make ready of slices chickens
3. Prepare of Chinese cabbage cut into 2cm long
4. Take of green onions cut into 2cm long
5. Take of fresh dill cut into 2cm long
6. Take red thai chilies
7. Take of chopped galangal
8. Prepare of chopped garlic
9. Prepare of chopped lemon grass
10. Get finally chopped shallots
11. Take of fish sauce
12. Prepare of chicken stock powder
13. Make ready of fermented fish
14. Prepare of water

Instructions to make Thai chicken soup with swedish mushrooms:

1. In the blender blend garlic, shallots, galangal, lemon grass and chili until well blended.
2. Add chicken stock into the pot and water, add chicken and let's boil till chicken cooked
3. Pour the mixture into the pot add mushrooms and cover for 5 minutes.
4. Stir and add fermented fish, fish sauce then cabbage, let's boil till cabbage gets soft then add dill removed from heat served with rice.

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