Easiest Way to Make Mario Batali Tashy's Chicken, Feta and Sundried Tomato Pie

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, tashy's chicken, feta and sundried tomato pie. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tashy's Chicken, Feta and Sundried Tomato Pie is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Tashy's Chicken, Feta and Sundried Tomato Pie is something which I have loved my whole life. They’re nice and they look fantastic.

Tashy's Chicken, Feta and Sundried Tomato Pie Chicken •. Roll of puff pastry • ricotta, preferably made from goat's milk • cooked cocktail prawns • sun-dried tomatoes in oil. Melt the butter in the microwave. Tastefully Simple Official website and proprietor of the best-selling seasonings, sauces, dips and meals kits with clean labels and healthy living in mind.

To begin with this recipe, we have to prepare a few ingredients. You can have tashy's chicken, feta and sundried tomato pie using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tashy's Chicken, Feta and Sundried Tomato Pie:

1. Get 1 1/2 kg Chicken
2. Make ready 500 grams Feta
3. Take 1 tbsp Garlic
4. Make ready 1 tbsp Rosemary
5. Make ready 1/2 tbsp Pepper
6. Prepare 1/2 tsp Salt
7. Prepare 1/4 cup Canola Oil
8. Make ready 1 Filo Pastry

Steps to make Tashy's Chicken, Feta and Sundried Tomato Pie:

1. Preheat oven to 350*
2. Lightly grease layers of pastry with melted butter, another layer of pastry, another layer of butter and so on until you have layered and buttered 12 sheets. Do this inside your selected med size roasting/pie dish. Make sure the pastry is overlapping the sides slightly. Chill while creating filling.
3. Add oil to a med heat wok/frypan and lightly sauté garlic then add chicken and sundried tomatoes, drained and sliced.
4. Take Rosemary leaves off the stalk, lightly chop and add to chicken mixture. Cook for teo mins then take off the heat to cool.
5. Take your pastry out and spread cooled chicken mixture evenly. Crumble Feta over the top of the chicken mix and set aside.
6. Take Rosemary leaves off the stalk, lightly chop and add to chicken mixture. Cook for two mins then take off the heat to cool.
7. With remainder Filo pastry, spread melted butter on a sheet of pastry and scrunch in your hand to create pastry puff toppers to your pie
8. Bake in the middle of the oven for 15mins then turn oven down to 250* and bake for a further 20-25mins

So that’s going to wrap this up with this exceptional food tashy's chicken, feta and sundried tomato pie recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!