27/05/2021 07:25

Easiest Way to Prepare Mario Batali Indonesian Traditional Fried Chicken (Ayam Ungkep)

by Myrtie Brady

Indonesian Traditional Fried Chicken (Ayam Ungkep)
Indonesian Traditional Fried Chicken (Ayam Ungkep)

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, indonesian traditional fried chicken (ayam ungkep). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Indonesian Traditional Fried Chicken (Ayam Ungkep) is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Indonesian Traditional Fried Chicken (Ayam Ungkep) is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have indonesian traditional fried chicken (ayam ungkep) using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Indonesian Traditional Fried Chicken (Ayam Ungkep):
  1. Get 1.5-2 kg chicken thigh, bone-in, skin-on
  2. Take 1 tbs grated garlic
  3. Prepare 1/2 tbs garlic powder
  4. Get 1 inch ginger, grated
  5. Get 2 candlenut, grated / mashed (you can ommit if you don't have it)
  6. Prepare 1 tbs coriander powder
  7. Take 1/2 tbs cumin powder
  8. Get 1/2 tbs turmeric powder
  9. Take 1 tsp nutmeg powder
  10. Prepare 2 tbs sea salt
  11. Prepare 2 tsp sugar
  12. Take to taste white pepper powder
Steps to make Indonesian Traditional Fried Chicken (Ayam Ungkep):
  1. Mix all the spices. Rub to the chicken well. Let it stand for an hour.
  2. Put all the chicken pieces into the slow cooker. Set to "high" for 4 to 5 hours (depending how big the chicken pieces).
  3. After the chicken are cooked, at this point you can devide per portion in ziplock bags then put them in the freezer. When you need them, take out a portion then thaw it in the fridge.
  4. Preheat the oil then deep fry the chicken or like what I did here is frying them in an air fryer.

So that is going to wrap this up with this special food indonesian traditional fried chicken (ayam ungkep) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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