How to Prepare Eric Ripert Chicken, celery & ginger stir-fry

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken, celery & ginger stir-fry. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken, celery & ginger stir-fry is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Chicken, celery & ginger stir-fry is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken, celery & ginger stir-fry using 15 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chicken, celery & ginger stir-fry:

1. Make ready 1 Tbsp sesame oil
2. Prepare 2 Tbsp olive oil
3. Prepare 3/4 # boneless, skinless chicken breasts
4. Get 3/4 # bok choy, sliced
5. Get 1/3 C basil, fresh, sliced
6. Get 1/4 C black bean-garlic sauce
7. Get 3 ribs celery, sliced on angle
8. Get 5 scallions, chopped
9. Take 3 Tbsp ginger, peeled, minced
10. Make ready 3/4 # carrots, sliced (if no bok choy)
11. Take 4 oz mushrooms, sliced
12. Prepare 1/4 tsp red pepper flakes
13. Get 1/3 C water
14. Prepare 1/2 C hot chili & lime peanuts
15. Prepare 6 oz rice noodles, cooked separately

Steps to make Chicken, celery & ginger stir-fry:

1. In a skillet, heat oils over med high and cook the chicken, celery, bok choy and carrots, stirring occasionally for 8 minutes. Stir in all remaining ingredients, add 1/3C water and cook, stirring often for another 12-15 minutes. Add 1/4 tsp red pepper flakes.
2. Serve over noodles.

So that’s going to wrap this up for this exceptional food chicken, celery & ginger stir-fry recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!